Hachiya Persimmon Tree
+/-6'
$109.95
Ships: 12/01/2026 - 04/01/2027
Description
This product cannot be shipped to California.
The Hachiya is an oblong or cone-shaped large persimmon with bright orange-red skin when ripe. This astringent variety is considered the largest and best cooking quality persimmon. The Hachiya Persimmon Tree is an upright-spreading, vigorous tree variety that produces rich, sweet delicious fruits in November. (100-200 Chill Hours)
Characteristics
| Bloom Color | Creamy-White |
| Bloom Time | Late Spring - Early Summer |
| Fruit Color | Orange-Red |
| Fruit Size | Large, oblong |
| Hardiness Zone Range | 7 - 10 |
| Pollination | Self-fertile |
| Ripens/Harvest | November |
| Shade/Sun | Full Sun |
| Soil Composition | Rich, loamy, and well-draining |
| Soil Moisture | Water weekly |
| Soil pH Level | 6.0-7.0 |
| Taste | Sweet when fully ripe |
| Texture | Soft |
| Years to Bear | 2-3 years |
Zones
USDA Hardiness Zones
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).
Grows in zones: 7 - 10
This product does not grow in your zone!
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).
