Description
This product cannot be shipped to Oregon.
The Yamhill Hazelnut tree is an improved selection that has complete immunity to Filbert Blight and is more insect resistant than common hazelnut trees. It has also been touted as the best kernel variety of all hazelnut trees. Yamhill Hazelnut trees are relatively small, but produce heavy yields of delicious round nuts that ripen early. Plant Yamhill and Jefferson Hazelnut trees together for cross-pollination and for maximum harvest, plant an Eta to pollinate its late blooming period. (Zones 5-8)
Characteristics
| Bloom Color | Male: Greenish-Yellow; Female: Bright Red |
| Bloom Time | Late Winter - Early Spring |
| Fruit Color | Light Brown |
| Fruit Size | 0.5 inch diameter |
| Hardiness Zone Range | 5 - 8 |
| Pollination | Requires Pollinator |
| Ripens/Harvest | September - October |
| Shade/Sun | Full Sun; Tolerates Partial Shade |
| Soil Composition | Loam |
| Soil Moisture | Moist but Well Draining |
| Soil pH Level | 6.0-7.0 |
| Taste | Rich & Buttery |
| Texture | Smooth |
| Years to Bear | 3-8 |
Zones
USDA Hardiness Zones
A hardiness zone is a geographic area defined as having a certain average annual minimum temperature, a factor relevant to the survival of many plants. In some systems other statistics are included in the calculations. The original and most widely used system, developed by the United States Department of Agriculture (USDA) as a rough guide for landscaping and gardening, defines 13 zones by long-term average annual extreme minimum temperatures. It has been adapted by and to other countries (such as Canada) in various forms. A plant may be described as "hardy to zone 10": this means that the plant can withstand a minimum temperature of −1.1 to 4.4 °C (30 to 40 °F).
Grows in zones: 5 - 8
This product grows in your zone!
A hardiness zone is a geographic area defined as having a certain average annual minimum temperature, a factor relevant to the survival of many plants. In some systems other statistics are included in the calculations. The original and most widely used system, developed by the United States Department of Agriculture (USDA) as a rough guide for landscaping and gardening, defines 13 zones by long-term average annual extreme minimum temperatures. It has been adapted by and to other countries (such as Canada) in various forms. A plant may be described as "hardy to zone 10": this means that the plant can withstand a minimum temperature of −1.1 to 4.4 °C (30 to 40 °F).




