Description
The Sweet Charlie Strawberry Plant is, as the name implies, very sweet, even when eaten right off the plant. It is an early-season, short-day variety developed by the University of Florida, known for its exceptional sweetness, low acidity, and aromatic fragrance. The Sweet Charlie strawberry is highly prized in home gardens and small farms across the Southeast and other warm climates for its vigorous growth and strong disease resistance. The strawberries of the Sweet Charlie Strawberry plant are medium in size, with a orange red color with with vein on the inside. They feature a compact, low-mounding growth habit, making them highly manageable for garden patches and containers.
Characteristics
| Bloom Color | White with yellow center |
| Bloom Time | March to April |
| Fruit Color | Orangey Red |
| Fruit Size | Medium |
| Hardiness Zone Range | 4 - 9 |
| Pollination | Self-Fertile |
| Ripens/Harvest | late May to mid-June |
| Shade/Sun | Full Sun |
| Soil Composition | Loose, sandy loam soil rich in organic matter |
| Soil Moisture | Well-drained, moist |
| Soil pH Level | 5.5 to 6.5 |
| Taste | Sweetest Flavor |
| Texture | Firm |
| Years to Bear | 1st Season |
| Mature Width | 12 to 18 inches Wide |
| Mature Height | 6 to 12 inches Tall |
Zones
USDA Hardiness Zones
A hardiness zone is a geographic area defined as having a certain average annual minimum temperature, a factor relevant to the survival of many plants. In some systems other statistics are included in the calculations. The original and most widely used system, developed by the United States Department of Agriculture (USDA) as a rough guide for landscaping and gardening, defines 13 zones by long-term average annual extreme minimum temperatures. It has been adapted by and to other countries (such as Canada) in various forms. A plant may be described as "hardy to zone 10": this means that the plant can withstand a minimum temperature of −1.1 to 4.4 °C (30 to 40 °F).
Grows in zones: 4 - 9
This product grows in your zone!
A hardiness zone is a geographic area defined as having a certain average annual minimum temperature, a factor relevant to the survival of many plants. In some systems other statistics are included in the calculations. The original and most widely used system, developed by the United States Department of Agriculture (USDA) as a rough guide for landscaping and gardening, defines 13 zones by long-term average annual extreme minimum temperatures. It has been adapted by and to other countries (such as Canada) in various forms. A plant may be described as "hardy to zone 10": this means that the plant can withstand a minimum temperature of −1.1 to 4.4 °C (30 to 40 °F).




