Hong Kong Guava Tree
(+/-2') (Fast Growing)
$29.95
Ships: 10/15/2026 - 06/01/2027
Description
This product cannot be shipped to California.
The Hong Kong Guava features a large, round fruit which can get between 6 to 8 ounces in weight. The fruit has a smooth pink exterior, with a sweet flavor, and very few seeds inside. This particular pink guava tree variety is very tolerant to most soil types and climate conditions but must be protected from freezing temperatures. The Hong Kong Guava tree, which was created in Hawaii from a seed grown guava in Hong Kong, is high yielding and spreads outwards in growth habit.
Characteristics
| Bloom Color | White |
| Bloom Time | April - May |
| Fruit Color | Pale Green to Pinkish |
| Fruit Size | 4-5 inch diameter |
| Hardiness Zone Range | 9 - 10 |
| Pollination | Self Fertile |
| Ripens/Harvest | July - August |
| Shade/Sun | Full Sun |
| Soil Composition | Sandy Loam |
| Soil Moisture | Well Draining |
| Soil pH Level | 5.0-7.0 |
| Taste | Sweet & Floral |
| Texture | Creamy |
| Years to Bear | 2-4 |
Pricing
Zones
USDA Hardiness Zones
A hardiness zone is a geographic area defined as having a certain average annual minimum temperature, a factor relevant to the survival of many plants. In some systems other statistics are included in the calculations. The original and most widely used system, developed by the United States Department of Agriculture (USDA) as a rough guide for landscaping and gardening, defines 13 zones by long-term average annual extreme minimum temperatures. It has been adapted by and to other countries (such as Canada) in various forms. A plant may be described as "hardy to zone 10": this means that the plant can withstand a minimum temperature of −1.1 to 4.4 °C (30 to 40 °F).
Grows in zones: 9 - 10
This product does not grow in your zone!
A hardiness zone is a geographic area defined as having a certain average annual minimum temperature, a factor relevant to the survival of many plants. In some systems other statistics are included in the calculations. The original and most widely used system, developed by the United States Department of Agriculture (USDA) as a rough guide for landscaping and gardening, defines 13 zones by long-term average annual extreme minimum temperatures. It has been adapted by and to other countries (such as Canada) in various forms. A plant may be described as "hardy to zone 10": this means that the plant can withstand a minimum temperature of −1.1 to 4.4 °C (30 to 40 °F).
